Wednesday 15 May 2019

Falafel Wrap

Falafel Wrap

Ingredients:


Instructions:

  1. Prepare Falafel, or used store bought.
  2. Prepare Tahini Garlic Sauce 
  3. Prepare pickled carrots or radish.
  4. Slice the pepper and zucchini into thin slices.
  5. In a nonstick skillet over medium heat, without oil, char-grill the zucchini and pepper, for about 3 minutes a side. Trying to get a nice dark char on at least one side of each veggie slice.
  6. Roughly chop about 1-2 cup of lettuce or spinach leaves.
  7. Open the pita pocket, or lay the wrap out flat, arrange 4 falafel in the center, drizzle some of the tahini garlic sauce over the falafel. Sprinkle some chopped lettuce into the wrap, then a few slices of pickle, zuchini, bell pepper and tomato.
  8. Wrap everything up, if desired, toast slightly under the broiler in oven.
Enjoy!

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Have any thoughts? Questions? Comments? Or did you try this?